Comments on: Stuffed Bell Peppers: Low-Fat, Low-Calorie

By: Kat

Kat — Sun, 06 Sep 2009 19:02:38 +0000

Thanks for the recipe. These look wonderful. I can’t wait to try them. I love red peppers raw and in salads too. They are supposed to have more vitamin c than citrus fruits.

By: Mia {runs and rests}

Mia {runs and rests} — Sat, 22 Aug 2009 01:37:54 +0000

I love stuffed peppers but I can’t make them. My sister makes them really well. My brother grows tons of peppers and the last time I was home we had stuffed peppers as a side in every meal. Hahaha.

By: holly the healthy everythingtarian

holly the healthy everythingtarian — Fri, 21 Aug 2009 16:23:07 +0000

this recipe looks awesome – i keep seeing stuffed vegetables everywhere! such a good idea and soooo pretty!

By: Chaya

Chaya — Fri, 21 Aug 2009 04:22:50 +0000

I haven’t made stuffed peppers in years. You are giving me a reminder.

I agree with you about the colors of the bell peppers. I love the recipes that use them because they are pretty and I love the taste particulalry of the red ones.

By: Sana

Sana — Fri, 21 Aug 2009 03:04:09 +0000

Wow! That looks yum! I wish I could eat bell peppers- however they upset my tummy, even if I cook them

By: Allie (Live Laugh Eat)

Allie (Live Laugh Eat) — Fri, 21 Aug 2009 03:03:21 +0000

Yum!!

I haven’t seen the Dreyer’s Tart Yogurt yet! I just saw Trader Joe’s had some too. I am honestly on my way there tomorrow!! I need to find a cheaper way to enjoy this treat

By: Bethany

Bethany — Fri, 21 Aug 2009 01:12:18 +0000

That looks amazing!! I will definitely have to try this!

By: april

april — Fri, 21 Aug 2009 00:41:32 +0000

I love peppers! I like them grilled in salads.. or stuffed with goodies!

By: Sagan

Sagan — Thu, 20 Aug 2009 23:38:02 +0000

I had no idea about the maturity thing, cool!

I love peppers. I like having them in a sandwich with other veggies, cream cheese, and hummus. They’re so versatile and can be thrown into just about any recipe.

By: Fitness Surfer

Fitness Surfer — Thu, 20 Aug 2009 20:51:23 +0000

I’m usually not a big fan of bell peppers simply because i don’t know how to cook with them. My favorite dish is stuffed green bell peppers with Italian sausage. I’ve never actually made it myself. Your dish looks so festive. I love it. Thanks! Happy Friday! – Krystal